Con Brio
Sustainable

Con Brio 2019

Schubert Wines, Wairarapa
#schwungvoll
Light
Heavy
Dry
Sweet
Complex, velvety, harmonious.
57,00 €
Price per Ltr: 76 € / L

Food information. incl. 19% sales tax, excl. shipping.
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wine description
«A wine of depth and fascinating complexity.»
Sven
sommelier at Vioneers
profile

Con Brio

Sustainable
Variety
Syrah
Pinot Noir
Merlot
Location
Martinborough
Country
New Zealand
Region
Wairarapa
Flascheninhalt
Alcohol
14.5% Vol.
Sustainable
Bio
Allergens
contains sulfites
Drinking temperature
15-18 Grad
Harvesting method
palmistry
Closure
Cork
Food information

Con Brio

je 100ml
wine description

Juicy blackberry with spicy chocolate.

This wine is an intense, deep ruby ​​red with purple reflections. The clear, dense color indicates a full aroma and gives the wine an impressive depth that promises fullness and character even in the glass.

The bouquet reveals aromas of ripe blackberries, cassis and cherries, accompanied by notes of oak, chocolate and a hint of tobacco. Subtle spices such as pepper and liquorice as well as a slightly earthy component round off the aroma harmoniously.

On the palate, the wine is powerful yet elegant. It opens with juicy black fruits, accompanied by a silky texture. Nuances of cedar wood and chocolate give it depth, while the long finish is characterized by subtle spice and smoke notes.

This cuvée of Syrah, Merlot and Pinot Noir matures in French oak barrels, which highlights its complex structure and spicy notes. The interplay of the grape varieties and the finesse of the cultivation make this wine a special taste experience.

Schubert Wines

They emigrated to New Zealand because it has the perfect conditions for cool climate Pinot Noir.

At the end of his school days in the Swabian town of Waiblingen, Kai Schubert already knew two things for sure: "Pinot Noir is my passion" and "I want to be a winemaker". No sooner said than done. After completing his viticulture studies in Geisenheim, the career changer began a worldwide search for the right place for a winery with the best conditions for Pinot Noir - and he chose New Zealand. In 1998, Kai emigrated to New Zealand with his partner Marion, who also became a winemaker. In Martinborough, in the very south of New Zealand's North Island, the two began planting vines on 14 hectares and realizing their dream of owning their own winery. In 2003, the first wines from Schubert Wines finally came onto the market. The success story begins...

175.46690647094317
-41.21295508704465
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Lage
New Zealand· Wairarapa

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