Eine Flasche Wein 1027Primitivo2023
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Dieser Wein ist zertifiziert nachhaltig.

  • Bio
    Die BIO-Zertifizierung garantiert den regulierten Einsatz von ausgewählten Pflanzenschutzmitteln (Kontaktmittel, keinesystemischen Mittel), Bio-Hefen, die Einhaltung von Schwefel-Grenzwerten und die Schönung mit ausschließlich natürlichen Mitteln. Mehr Erfahren

Primitivo 2024

Caiaffa Vini, Apulia
#all-rounder
Leicht
Schwer
Trocken
Süss
Opulent, spicy, and harmonious.
Anzahl wählen
1 Flasche
11,75 €/Flasche
Karton (6 Flaschen)
66,98 €
Spare 5%
Preis pro Ltr: 15,67 € / L

Lebensmittelangaben. Inkl. 19% MwSt., zzgl. Versandkosten.
Direkt lieferbar.
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Weinbeschreibung
"A Primitivo that combines fruitiness with Mediterranean spice."
Sven
sommelier at Vioneers
profile

Primitivo

Nachhaltig
Rebsorte
Primitivo
Ort
Le Torri
Land
Italy
Region
Apulia
Flascheninhalt
Alkoholgehalt
14% Vol.
Nachhaltig
Bio
Allergene
contains sulfites
Trinktemperatur
15-18 Grad
Ernte
palmistry
Verschluss
Cork
Lebensmittelangaben

Primitivo

je 100ml
Weinbeschreibung

Fruity opulence meets spice.

In the glass, the Caiaffa Primitivo displays an intense ruby red with deep violet reflections. The dense, almost impenetrable color suggests a powerful wine, while the slightly oily streaks hint at its richness and high alcohol content.

The nose is dominated by aromas of ripe red fruits such as strawberries and cherries, complemented by dark plums and blackberries. Spicy notes of black pepper, liquorice and a hint of vanilla add depth and complexity to the bouquet.

On the palate, the wine is soft and full-bodied, with perfectly integrated tannins and a moderate acidity. The fruity opulence is supported by a long, spicy finish with notes of chocolate, tobacco, and subtle dried fruits.

This Primitivo is grown in Puglia's sun-drenched soils, which are rich in limestone and clay. The cool nights preserve the freshness of the grapes. After harvesting, the wine matures in oak barrels to develop its aromatic complexity.

Caiaffa Vini

After completing his studies, the young Marco Caiaffa takes over his father's vineyards and converts everything to organic. His five siblings and millions of insects help him with his work.

After studying to become a winemaker, the young Marco Caiaffa has a vision. He wants to convert his father's vineyards to organic production and thus become a pioneer in his region. Until then, his father had sold his grapes to the local cooperative. Those days are over: Marco doesn't sell grapes, he sells his own aromatic wines. With his wines, he celebrates biodiversity like no other. For Marco, insects are the best indicator of biodiversity and successful organic viticulture. His labels are a tribute to them: fireflies, millipedes, dragonflies and many more... His five siblings support him in the vineyard and in the cellar. The whole Caiaffa family believes with Marco.

15.924480658771937
41.261153419696335
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Lage
Italy· Apulia

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