This wine is certified sustainable.
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BioDie BIO-Zertifizierung garantiert den regulierten Einsatz von ausgewählten Pflanzenschutzmitteln (Kontaktmittel, keinesystemischen Mittel), Bio-Hefen, die Einhaltung von Schwefel-Grenzwerten und die Schönung mit ausschließlich natürlichen Mitteln. Mehr Erfahren
Gris de Cocotte Rosé 2023
Gris de Cocotte Rosé
Gris de Cocotte Rosé
Juicy raspberry with delicate cassis florality.
The Domaine Grains d'Estuaire Gris de Cocotte Rosé has a delicate, salmon-colored robe with fine, shiny reflections in the glass. The color indicates an elegant and light rosé that is ideal for summer days.
On the nose, this rosé unfolds a multifaceted bouquet of red berries, especially raspberries and currants, accompanied by fine notes of cassis. A subtle floral component harmoniously rounds off the aromatic profile.
On the palate, the wine is light and balanced. The fruity aromas are supported by a pleasant acidity that provides freshness and makes the wine seem lively. The finish is harmonious and persistent.
This rosé is made from carefully selected Cabernet Sauvignon grapes grown in the Atlantic region of Charentais. The vinification is carried out with particular attention to preserving freshness and fruitiness, making this wine a perfect summer treat.
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Gris de Cocotte Rosé
2023
Juicy raspberry with delicate cassis florality.
The Domaine Grains d'Estuaire Gris de Cocotte Rosé has a delicate, salmon-colored robe with fine, shiny reflections in the glass. The color indicates an elegant and light rosé that is ideal for summer days.
On the nose, this rosé unfolds a multifaceted bouquet of red berries, especially raspberries and currants, accompanied by fine notes of cassis. A subtle floral component harmoniously rounds off the aromatic profile.
On the palate, the wine is light and balanced. The fruity aromas are supported by a pleasant acidity that provides freshness and makes the wine seem lively. The finish is harmonious and persistent.
This rosé is made from carefully selected Cabernet Sauvignon grapes grown in the Atlantic region of Charentais. The vinification is carried out with particular attention to preserving freshness and fruitiness, making this wine a perfect summer treat.