Eine Flasche Wein 1173AngeouDemon2022
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Ange ou Démon 2022

#exciting
Leicht
Schwer
Trocken
Süss
Exciting, fruity and spicy.
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1 Flasche
46,00 €/Flasche
Karton (6 Flaschen)
262,20 €
Spare 5%
Preis pro Ltr: 61,33 € / L

Inkl. 19% MwSt., zzgl. Versandkosten.
Direkt lieferbar.
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Weinbeschreibung
»A Belgian Pinot Noir - an absolute discovery.«
Sven
sommelier at Vioneers
Steckbrief

Ange ou Démon

Nachhaltig
Rebsorte
Pinot Noir
Ort
Bousval
Land
Belgium
Region
Wallonia
Flascheninhalt
Alkoholgehalt
12.5% Vol.
Nachhaltig
Bio
Allergene
contains sulfites
Trinktemperatur
15 - 18 Grad
Ernte
palmistry
Verschluss
Cork
Lebensmittelangaben

Ange ou Démon

je 100ml
Weinbeschreibung

Aromatic cherry with spicy herbal berry.

The Pinot Noir from Château de Bousval is a bright ruby ​​red. The clear color and the thick tears on the rim of the glass indicate an exquisite maturity and intensity that prepares the eye for the full-bodied enjoyment.

On the nose, the wine unfolds a bouquet of ripe red cherries, raspberries and strawberries, accompanied by subtle spicy notes and a hint of herbs. This aromatic complexity offers a fascinating variety of sensual impressions.

In the mouth, the wine impresses with its fine tannins and well-balanced acidity. The taste is characterized by juicy red fruits, fine spices and a pleasant roundness that leads to a long, full finish.

The Pinot Noir comes from small, carefully tended plots with sandy loam soils around the château. Fermentation takes place in stainless steel and oak barrels, which gives the wine a special structure and complexity. This makes it a unique pleasure.

Château de Bousval

A real original where there was none before: Cool Climate wine from Belgium.

In 2012, Michel Verhaeghe de Naeyer decided to put his vision of Walloon wine into practice: biodynamically produced with the highest quality standards. He completely restructured the 5.4 hectares of meadows and fields south of Brussels, planted Chardonnay, Pinot Noir and Pinot Gris and hoped that the frosty Walloon-Belgian winters would not kill his plants.
He was rewarded in 2016 with the first harvest of Belgian wine - still an absolute novelty in the wine world. Since then, the yield has increased annually, allowing cellar masters Vincent and Romain to create a stable result in the French-speaking part of Belgium. The award-winning winery relies on biodynamic cultivation methods and reduces the use of chemicals to a minimum in order to preserve the purity and authenticity of their wines. The oenological focus is on producing wines that have both expressiveness and finesse and reflect the unique terroir - it should be purely Walloon and reminiscent of nothing else.
It is clear that the wine country of Belgium is about to become a really hot player in the wine game. The Belgian threat to French Chardonnay and Pinot Noir - and once again everything will be decided in the fields near Waterloo.

4.518807746032753
50.61317353192396
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Belgium· Wallonia

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