Dieser Wein ist zertifiziert nachhaltig.
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BioDie BIO-Zertifizierung garantiert den regulierten Einsatz von ausgewählten Pflanzenschutzmitteln (Kontaktmittel, keinesystemischen Mittel), Bio-Hefen, die Einhaltung von Schwefel-Grenzwerten und die Schönung mit ausschließlich natürlichen Mitteln. Mehr Erfahren
La Marciana 2019
La Marciana
La Marciana
Fresh strawberry with spicy wood clove.
The La Marciana Tinto shines in deep ruby red with delicate purple reflections. The clear structure and the dense streaks in the glass indicate a balanced wine full of character with remarkable concentration.
A rich bouquet of blackberries and red fruits such as cherries and strawberries unfolds, complemented by fine spicy notes of cinnamon and cloves. Subtle vanilla aromas harmoniously round off the profile and provide depth.
On the palate, the wine has a soft, inviting texture and a fresh acidity that highlights the fruit flavors. The combination of soft tannins and spicy wood notes ensures an elegant, long-lasting finish.
This Garnacha from Rioja is produced biodynamically and comes from vines that are up to 120 years old. The hand-picked grapes and maturation in wooden barrels result in a wine that combines tradition, sustainability and the highest level of craftsmanship.
The Serrano family has been growing wine in the Rioja Oriental for generations. With the same enthusiasm, a German-Austrian-French couple came and founded a winery with them.
The Bodegas La Marciana has its origins in the shared passion of two families. The Serrano family - more precisely: Andrés, Ramón & Álvaro - can look back on a centuries-old family tradition of winemaking in Andosilla in the Rioja. Their family owns the Mariano vineyard, which has never been vinified individually. The vines on Mariano were planted in 1900 - that's 120 years ago. On the other side are Philipp and Nadine - she a French communications specialist, he an Austrian oenologist (incidentally, Kai Schubert's roommate and friend during their time as students in Geisenheim). What unites the two families is their passion for wine, their love of Rioja and the awareness that the Mariano site with its 120-year-old vines is something very special. This site is also the basis for the passionate challenge for the two winemakers Nadine and Philipp: they want to combine the expressive style of winemaking from Châteauneuf du Pape with a focus on single-vineyard wines and pure terroir from Burgundy. A challenge that they master with flying colors.
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The LA MARCIANA tasting package
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La Marciana
2019
Fresh strawberry with spicy wood clove.
The La Marciana Tinto shines in deep ruby red with delicate purple reflections. The clear structure and the dense streaks in the glass indicate a balanced wine full of character with remarkable concentration.
A rich bouquet of blackberries and red fruits such as cherries and strawberries unfolds, complemented by fine spicy notes of cinnamon and cloves. Subtle vanilla aromas harmoniously round off the profile and provide depth.
On the palate, the wine has a soft, inviting texture and a fresh acidity that highlights the fruit flavors. The combination of soft tannins and spicy wood notes ensures an elegant, long-lasting finish.
This Garnacha from Rioja is produced biodynamically and comes from vines that are up to 120 years old. The hand-picked grapes and maturation in wooden barrels result in a wine that combines tradition, sustainability and the highest level of craftsmanship.