Cuvée Selection Red
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Cuvée Selection Red 2022

Château Haut-Grelot, Blaye Côtes de Bordeaux
#intensive
Leicht
Schwer
Trocken
Süss
Succulent, polished, and candid.
Anzahl wählen
1 Flasche
12,75 €/Flasche
Karton (6 Flaschen)
72,68 €
Spare 5%
Preis pro Ltr: 17 € / L

Inkl. 19% MwSt., zzgl. Versandkosten.
Direkt lieferbar.
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Weinbeschreibung
"A Bordeaux for people who don't like Bordeaux – a real crowd-pleaser."
Sven
sommelier at Vioneers
profile

Cuvée Selection Red

Rebsorte
Merlot
Cabernet Sauvignon
Ort
Saint-Ciers-Sur-Gironde
Land
France
Region
Blaye Côtes de Bordeaux
Flascheninhalt
Alkoholgehalt
14% Vol.
Allergene
contains sulfites
Trinktemperatur
10 - 14 Grad
Ernte
palmistry
Verschluss
Cork
Lebensmittelangaben

Cuvée Selection Red

je 100ml
Weinbeschreibung

Dark currant with sweet, tobacco-tinged plum.

In the glass, a deep ruby red with a slightly violet rim – rich, dense, and with a fine veil that clings heavily to the rim when swirled. The play of colors already suggests that this was a case of thoughtful extravagance, not skimping.

The nose reveals dark fruits like blackcurrant and ripe plum, accompanied by a hint of violets, a touch of sweet tobacco, and an impression of vanilla and toasted oak. This doesn't seem artificial – rather like a bespoke suit of aromatics and balance.

On the palate, it is velvety and round, with astonishingly soft tannins and a juicy core of dark berries. The fruit tastes as if freshly picked, supported by smoky wood and a subtly mineral undertone. Not a muscleman, but rather a smart gentleman with poise.

This Cabernet Sauvignon and Merlot cuvée comes from gravelly, well-drained soils, perfectly balancing structure and ripeness. Maturation in barriques adds depth without allowing the oak to dominate. The result: a modern Bordeaux with a clear signature and honest provenance.

Château Haut-Grelot

Family Bordeaux with the river wind at its back since 1920.

Château Haut-Grelot did not start out as a grand estate, but as a small farm in the hamlet of Les Grelots (German: the bells - also visible on today's label). In the 1920s, Julien's great-grandfather and grandfather grew wine and raised cattle alongside it. In 1927, the crucial puzzle piece was added: their own well, which connected everything. In 1975, Joël Bonneau, Julien's father, took over, switched entirely to viticulture, and opened the door to direct sales in 1981. The idea behind it is simple: wine should regain a face and a conversation.
Today, Julien Bonneau and his sister Céline run the estate in the fourth generation. Approximately 67 hectares, of which about 25 hectares are white and 42 hectares are red. The grape variety palette ranges from Sauvignon Blanc, Sémillon, and Muscadelle to Merlot, Cabernet Sauvignon, Cabernet Franc, and Malbec. In the cellar, modern equipment meets a deliberately artisanal approach. Julien likes to speak of a balance between innovation and tradition. Technology is a means to an end, not the style.
Precise work is done in the vineyard: debudding, leaf removal, green harvesting, intentionally keeping yields low. This way, the grapes hang more loosely, get more sun and air, and ripen more calmly.
The terroir plays like a two-part harmony. Close to the Gironde estuary: sandy-gravelly slopes for juice and energy. Further inland: sandy-clay-loamy soils that add structure. The result: aromatic, fine white wines and fruity, powerful red wines with silky tannins. Bordeaux, but with more river wind at its back.

-0.6215982241024093
45.30556272213667
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Lage
France· Blaye Côtes de Bordeaux

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