Grüner Veltliner Leukuschberg 2021

Winemaking was already practiced in the Krems Valley during the Roman Empire - the oldest archaeological finds were even found near the Malat winery. Not quite as old but still a lot: the winemaking tradition in the Malat family. 300 years of winemaking expertise now culminates in the 10th generation: "The diversity of our range reflects the long tradition and potential of our region," says Michael Malat. The local wines from Furth, as an entry into the range, provide a lot of drinking pleasure. Not too complicated, but honest quality. In the top segment, Riesling and Grüner Veltliner come from the first vineyards "Silberbichl" and "Gottschelle". With these wines, you can discover the complex terroir of the Krems Valley directly in the glass. And not to be neglected are the sparkling wines from the Malat house. Father Gerald produced Austria's first sparkling wine in 1976. Malat Brut was born.

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