Dieser Wein ist zertifiziert nachhaltig.
-
Diversity ArkDie Diversity Ark Certification hilft Wissen zu übertragen und das Bewusstsein von Landwirten und Verbrauchern für greifbare agroökologische Aspekte zu schärfen, die sich in der Gesundheit der Umwelt, des Bodens und der Menschen, die dort arbeiten, widerspiegeln. Mehr Erfahren
Carmenere Piu 2022
Carmenere Piu
Merlot
Carmenere Piu
Spicy blackberry with fine licorice.
The Inama Azienda Agricola Carménère Piu presents itself in the glass with an intense ruby red, with violet reflections. This dense, deep color indicates the rich and complex aromas that this wine has to offer.
On the nose, the wine unfolds a complex bouquet of blackberries and plums, accompanied by subtle hints of oak, vanilla and tobacco. Earthy notes of leather and cocoa complement the sensory experience, rounded off by spicy accents of pepper and liquorice.
On the palate, the Carménère Piu is soft and velvety with balanced tannins. The structure is harmonious, with a pleasant acidity that gives depth to the fruity aromas of black and red berries. The finish is long and dry, with fine notes of liquorice and spices.
This wine comes from the Colli Berici, a region with volcanic soils that give the vines a special minerality. The winery uses traditional cultivation methods and combines them with modern vinification to ensure the quality and authenticity of the wine. Part of the ageing takes place in oak barrels, which enhances the complexity and character of the wine.
Northern Italian family tradition and modern methods at the Inama volcanic winery.
Inama Azienda Agricola was founded in the 1960s by Giuseppe Inama, who began acquiring small plots of land in the Soave Classico, a region known for its unique volcanic soils. Today the estate extends over 30 hectares and is run by the third generation of the Inama family. Giuseppe recognized early on the potential of the region to produce exceptional wines that impress with their mineral and floral character.
The winery now grows both red and white grape varieties. Originally known for its white Soave wines, Inama expanded its portfolio to include Sauvignon Blanc and, in the 1990s, red varieties such as Carmenère and Merlot. The family places great importance on caring for the vines and treating nature with respect in order to reflect the unique characteristics of the terroir in the wine. Today, the winery is run by son Stefano and grandchildren, Matteo, Luca and Alessio, who continue his vision with passion and a spirit of innovation.
Weitere Weine des Weinguts
-
Carmenere Piu
2022
Azienda Agricola Inama, Veneto#balanceComplex, velvety and harmonious.16,70 € -
Vulcaia Fumé
2022
Azienda Agricola Inama, Venetien#vulkanwein
Strukturiert, rauchig und tief.47,75 € -
Foscarino
2022
Azienda Agricola Inama, Veneto#forest honeyCreamy, mineral and harmonious.23,75 € -
The INAMA sample package
Azienda Agricola Inama, Soave Classico#volcanic wineDiscover volcanic terroir wines from Northern Italy.
6x premium wine from Northern Italy.159,00 €statt 181,45 € -
Soave Classico
2023
Azienda Agricola Inama, Venetien#blumenwiese
Elegant, mineralisch, blumig.13,75 € -
I Palchi Soave Classico Foscarino
2021
Azienda Agricola Inama, Veneto#forest honeyExciting, mineral and complex.48,75 € -
Soave Classico Vintage Collection
2016
Azienda Agricola Inama, Venetien#blumenwiese
Seidig, mineralisch und tiefgründig.69,00 € -
Vulcaia Fumé
2023
Azienda Agricola Inama, Venetien#vulkanwein
Strukturiert, rauchig und tief.47,75 € -
Soave Classico
2024
Azienda Agricola Inama, Venetien#blumenwiese
Elegant, mineralisch, blumig.13,45 € -
Oratorio di San Lorenzo
2020
Azienda Agricola Inama, Venetien#gewürzschrank
Intensiv, samtig und würzig.107,00 € -
Carbonare Soave Classico
2022
Azienda Agricola Inama, Venetien#komplex
Mineralisch, fruchtig und elegant.23,75 € -
Oratorio di San Lorenzo
2018
Azienda Agricola Inama, Venetien#gewürzschrank
Intensiv, samtig und würzig.107,00 €
Das könnte Dir auch gefallen
Carmenere Piu
2022
Spicy blackberry with fine licorice.
The Inama Azienda Agricola Carménère Piu presents itself in the glass with an intense ruby red, with violet reflections. This dense, deep color indicates the rich and complex aromas that this wine has to offer.
On the nose, the wine unfolds a complex bouquet of blackberries and plums, accompanied by subtle hints of oak, vanilla and tobacco. Earthy notes of leather and cocoa complement the sensory experience, rounded off by spicy accents of pepper and liquorice.
On the palate, the Carménère Piu is soft and velvety with balanced tannins. The structure is harmonious, with a pleasant acidity that gives depth to the fruity aromas of black and red berries. The finish is long and dry, with fine notes of liquorice and spices.
This wine comes from the Colli Berici, a region with volcanic soils that give the vines a special minerality. The winery uses traditional cultivation methods and combines them with modern vinification to ensure the quality and authenticity of the wine. Part of the ageing takes place in oak barrels, which enhances the complexity and character of the wine.