Eine Flasche Wein 3111SauvignonBlancEstate2016
Nachhaltig
Ein Bild von nachhaltigen bunten Weinbergen von oben

Dieser Wein ist zertifiziert nachhaltig.

    Sauvignon Blanc Estate 2016

    Schubert Wines, Wairarapa
    #greenlifestyle
    Leicht
    Schwer
    Trocken
    Süss
    Lively, exotic, and mineral.
    €
    Preis pro Ltr: 37,33 € / L

    Inkl. 19% MwSt., zzgl. Versandkosten.
    Direkt lieferbar.
    Thank you! Your submission has been received!
    Oops! Something went wrong while submitting the form.
    Weinbeschreibung
    "A Sauvignon Blanc that combines tropical elegance and freshness."
    Sven
    sommelier at Vioneers
    Steckbrief

    Sauvignon Blanc Estate

    Nachhaltig
    Rebsorte
    Sauvignon Blanc
    Weingut
    Schubert Wines
    Ort
    Martinborough
    Land
    New Zealand
    Region
    Wairarapa
    Flascheninhalt
    Alkoholgehalt
    13% Vol.
    Nachhaltig
    Bio
    Allergene
    contains sulfites
    Ernte
    palmistry
    Verschluss
    screw cap
    Lebensmittelangaben

    Sauvignon Blanc Estate

    je 100ml
    Weinbeschreibung

    Tropical freshness meets minerality.

    The Schubert Sauvignon Blanc shines in the glass with a bright straw yellow with greenish reflections. The clear and radiant color indicates a fresh and lively wine that embodies youthful elegance.

    The bouquet captivates with aromas of tropical fruits like pineapple and guava, accompanied by citrus notes such as lime and grapefruit. Delicate nuances of gooseberry, fresh herbs, and subtle mineral accents lend a multi-layered depth to the nose.

    On the palate, a lively freshness unfolds with crisp acidity and expressive fruit. Exotic fruits and citrus notes combine harmoniously with a delicate herbaceous spice. A mineral backbone ensures a long, elegant finish.

    The grapes come from the gravelly soils of Wairarapa, which lend the wine its characteristic minerality. The region's cool, maritime breeze and intense hours of sunshine promote a slow ripening process, preserving the wine's aromatic complexity and freshness.

    Schubert Wines

    They emigrated to New Zealand because it has the perfect conditions for cool climate Pinot Noir.

    At the end of his school days in the Swabian town of Waiblingen, Kai Schubert already knew two things for sure: "Pinot Noir is my passion" and "I want to be a winemaker". No sooner said than done. After completing his viticulture studies in Geisenheim, the career changer began a worldwide search for the right place for a winery with the best conditions for Pinot Noir - and he chose New Zealand. In 1998, Kai emigrated to New Zealand with his partner Marion, who also became a winemaker. In Martinborough, in the very south of New Zealand's North Island, the two began planting vines on 14 hectares and realizing their dream of owning their own winery. In 2003, the first wines from Schubert Wines finally came onto the market. The success story begins...

    175.46690647094317
    -41.21295508704465
    No items found.
    Lage
    New Zealand· Wairarapa

    Weitere Weine des Weinguts

    Das könnte Dir auch gefallen

      Sauvignon Blanc Estate

      2016

      Schubert Wines, Wairarapa
      #greenlifestyle
      Leicht
      Schwer
      Trocken
      Süss
      Lively, exotic, and mineral.
      Artikel: 3111
      Jahrgang
      2016
      Rebsorte
      Sauvignon Blanc
      Weingut
      Schubert Wines
      Ort
      Martinborough
      Land
      New Zealand
      Region
      Wairarapa
      Flascheninhalt
      Alkoholgehalt
      13 % Vol.
      Allergene
      contains sulfites
      Ernte
      palmistry
      Verschluss
      screw cap

      Tropical freshness meets minerality.

      The Schubert Sauvignon Blanc shines in the glass with a bright straw yellow with greenish reflections. The clear and radiant color indicates a fresh and lively wine that embodies youthful elegance.

      The bouquet captivates with aromas of tropical fruits like pineapple and guava, accompanied by citrus notes such as lime and grapefruit. Delicate nuances of gooseberry, fresh herbs, and subtle mineral accents lend a multi-layered depth to the nose.

      On the palate, a lively freshness unfolds with crisp acidity and expressive fruit. Exotic fruits and citrus notes combine harmoniously with a delicate herbaceous spice. A mineral backbone ensures a long, elegant finish.

      The grapes come from the gravelly soils of Wairarapa, which lend the wine its characteristic minerality. The region's cool, maritime breeze and intense hours of sunshine promote a slow ripening process, preserving the wine's aromatic complexity and freshness.