This wine is certified sustainable.
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Full Circle FarmingEin nachhaltiges Konzept, das sich schwer zertifizieren lässt. Die Idee dahinter: eine organische, nachhaltige, integrierte Landwirtschaft und somit Symbiose zwischen Obst-, Wein- und Gemüsebau inklusive Tier- und Bienenhaltung. Schaffung von Rohstoffkreisläufen, bei denen Abfälle als Dünger für den nächsten Systemzweig gelten. Mehr Erfahren
Louise Vineyard Pinot Noir 2021
Louise Vineyard Pinot Noir
Louise Vineyard Pinot Noir
Dark blackberry with spicy tobacco.
The 2021 vintage of Louise Vineyard Pinot Noir is a deep ruby red that shimmers in the glass and draws attention.
On the nose, this wine presents tantalizing aromas of dark blackberries, red currants and a hint of cola. The nuances of tobacco and spices give it a remarkable complexity.
On the palate, this Pinot Noir impresses with well-integrated tannins and a focused acidity. The taste is intense and rich, with the fruitiness of the berries harmonizing with a hint of spice and minerality. The wine leaves a persistent and impressive finish.
What makes this wine special are the exceptional conditions at Louise Vineyard. The vines, which are between 26 and 30 years old, thrive in a unique terroir with various soil types, including volcanic, marine sedimentary and Missoula Flood deposits.
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Louise Vineyard Pinot Noir
2021
Dark blackberry with spicy tobacco.
The 2021 vintage of Louise Vineyard Pinot Noir is a deep ruby red that shimmers in the glass and draws attention.
On the nose, this wine presents tantalizing aromas of dark blackberries, red currants and a hint of cola. The nuances of tobacco and spices give it a remarkable complexity.
On the palate, this Pinot Noir impresses with well-integrated tannins and a focused acidity. The taste is intense and rich, with the fruitiness of the berries harmonizing with a hint of spice and minerality. The wine leaves a persistent and impressive finish.
What makes this wine special are the exceptional conditions at Louise Vineyard. The vines, which are between 26 and 30 years old, thrive in a unique terroir with various soil types, including volcanic, marine sedimentary and Missoula Flood deposits.