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    Pago el Cordonero Crianza 2019

    #temptation
    Leicht
    Schwer
    Trocken
    Süss
    Sensual, powerful and structured.
    Anzahl wählen
    1 Flasche
    12,25 €/Flasche
    Karton (6 Flaschen)
    69,83 €
    Spare 5%
    Preis pro Ltr: 16,33 € / L

    Inkl. 19% MwSt., zzgl. Versandkosten.
    Direkt lieferbar.
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    Weinbeschreibung
    »A perfect blend of ripe fruit, velvety tannins and subtle oak notes.«
    Sven
    sommelier at Vioneers
    Steckbrief

    Pago el Cordonero Crianza

    Rebsorte
    Tempranillo
    Ort
    Cubillas de Santa Marta
    Land
    Spain
    Region
    Cigales
    Flascheninhalt
    Alkoholgehalt
    14.5% Vol.
    Allergene
    contains sulfites
    Trinktemperatur
    15 - 18 Grad
    Ernte
    palmistry
    Verschluss
    Cork
    Lebensmittelangaben

    Pago el Cordonero Crianza

    je 100ml
    Weinbeschreibung

    Berry explosion with delicate wood notes.

    The Pago el Cordonero Crianza presents itself in a deep ruby red with shimmering garnet red nuances, reflecting its maturity and structure.

    This Tempranillo enchants the senses with intense notes of dark berries, accompanied by subtle nuances of vanilla, tobacco and a hint of roasted coffee.

    On the palate, a harmonious mouthfeel with silky tannins unfolds. The wine presents a balanced mixture of ripe fruit, spicy elements and a subtle oak note.

    The Pago el Cordonero Crianza carefully matured for 12 months in French oak barriques, lending it structure, complexity, and an elegant integration of flavors.

    Bodegas Alfredo Santamaria

    Pablo Santamaria, Alfredo's son, loves his land, his homeland and his vines. Year after year he sacrifices every drop of sweat to produce world-class, hand-made Tempranillos.

    He is a bear-like little Spaniard who has his heart in the right place. Hospitality and warmth are very important to him. In his small hotel right in the winery, you feel like you're on a journey back in time, and his mother is still in the kitchen cooking the best home-cooked food for the guests, such as a juicy beef steak or a whole chuleton with fried potatoes. The wine accompaniment: of course a 100% Tempranillo from his own winery, deep red, a little rough and with a healthy amount of spice from the power of the Spanish sun. The understatement with which Pablo speaks and the way he talks about his work makes him more and more likeable the longer you listen to him. At our first meeting, he and his whole family welcomed us to his small farm in front of his cute hotel. During a tour of his winery, we become more and more aware of the simplicity with which he lives, works and produces his wines.

    -4.61647562896634
    41.83296990697746
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    Spain· Cigales

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