Rosé von den Parzellen
Rosé von den Parzellen
Berry hibiscus with fruity rosehip.
The rosé from these plots shows a lively rosé in the glass with a hint of orange, not pale, but with substance and depth. The color appears clear and taut, almost as if its shimmer already anticipates the fruit that later follows on the palate.
The nose reveals a distinctly tart fruit, supported by floral accents and red berries. Rosehip and hibiscus are present, complemented by nuances of freshly picked wild strawberries and a subtle herbal spice. The aroma is direct, without being overpowering, and appears vibrant and precise.
On the palate it is taut with an athletic body and extract-rich fruit, flanked by phenolic tannins and accelerated by harmoniously integrated acidity. A straightforward rosé that you can seriously have fun with.
The Rosé von den Parzellen is a fruity, lively blend of the red grape varieties: Trollinger, Lemberger, Cabernet Franc, Syrah, Cabernet Sauvignon and Muskattrollinger.
The rosé from the plots was awarded Best Rosé 2024 by Vinum.
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Rosé von den Parzellen NV
»A straightforward rosé that you can seriously have fun with.«
Berry hibiscus with fruity rosehip. |
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The rosé from these plots shows a lively rosé in the glass with a hint of orange, not pale, but with substance and depth. The color appears clear and taut, almost as if its shimmer already anticipates the fruit that later follows on the palate. |
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The nose reveals a distinctly tart fruit, supported by floral accents and red berries. Rosehip and hibiscus are present, complemented by nuances of freshly picked wild strawberries and a subtle herbal spice. The aroma is direct, without being overpowering, and appears vibrant and precise. |
|
|
On the palate it is taut with an athletic body and extract-rich fruit, flanked by phenolic tannins and accelerated by harmoniously integrated acidity. A straightforward rosé that you can seriously have fun with. |
|
|
The Rosé von den Parzellen is a fruity, lively blend of the red grape varieties: Trollinger, Lemberger, Cabernet Franc, Syrah, Cabernet Sauvignon and Muskattrollinger. |
