

Pago el Cordonero Crianza 2018

Pago el Cordonero Crianza
Pago el Cordonero Crianza

Berry explosion with delicate wood notes.
The Pago el Cordonero Crianza 2018 presents itself in a deep ruby red with shimmering garnet nuances that reflect its maturity and structure.
This Tempranillo enchants the senses with intense notes of dark berries, accompanied by subtle nuances of vanilla, tobacco and a hint of roasted coffee.
On the palate, a harmonious mouthfeel with silky tannins unfolds. The wine presents a balanced mixture of ripe fruit, spicy elements and a subtle oak note.
The Pago el Cordonero Crianza 2018 was carefully aged for 12 months in French oak barriques, giving it structure, complexity and an elegant integration of aromas.
Pablo Santamaria, Alfredo's son, loves his land, his homeland and his vines. Year after year he sacrifices every drop of sweat to produce world-class, hand-made Tempranillos.
He is a bear-like little Spaniard who has his heart in the right place. Hospitality and warmth are very important to him. In his small hotel right in the winery, you feel like you're on a journey back in time, and his mother is still in the kitchen cooking the best home-cooked food for the guests, such as a juicy beef steak or a whole chuleton with fried potatoes. The wine accompaniment: of course a 100% Tempranillo from his own winery, deep red, a little rough and with a healthy amount of spice from the power of the Spanish sun. The understatement with which Pablo speaks and the way he talks about his work makes him more and more likeable the longer you listen to him. At our first meeting, he and his whole family welcomed us to his small farm in front of his cute hotel. During a tour of his winery, we become more and more aware of the simplicity with which he lives, works and produces his wines.



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Pago el Cordonero Crianza
2018

Berry explosion with delicate wood notes.
The Pago el Cordonero Crianza 2018 presents itself in a deep ruby red with shimmering garnet nuances that reflect its maturity and structure.
This Tempranillo enchants the senses with intense notes of dark berries, accompanied by subtle nuances of vanilla, tobacco and a hint of roasted coffee.
On the palate, a harmonious mouthfeel with silky tannins unfolds. The wine presents a balanced mixture of ripe fruit, spicy elements and a subtle oak note.
The Pago el Cordonero Crianza 2018 was carefully aged for 12 months in French oak barriques, giving it structure, complexity and an elegant integration of aromas.